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The Olive & The Grape
Learn to make fresh pasta the traditional way.
Every weekend at Sandalyn Estate, one of the Hunter Valley's most beautiful boutique wineries, the Olive & the Grape hosts a three-hour Tuscan-style cooking class teaching you the traditional art of pasta making.
You’ll learn the magic of turning flour and free range eggs, sticky fingers and laughter into mouth-watering pasta - the way it’s been done for generations.
The class concludes with a leisurely two-course alfresco lunch where the star attraction is you and the pasta you’ve just made.
Classes held every Saturday & Sunday 12:00 - 3:00pmish at Sandalyn Estate
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